rmanahan435 rmanahan435
  • 02-11-2018
  • Health
contestada

Which component would halt yeast activity when making bread? A. warm water B. sugar C. cold water D. salt

Respuesta :

ksairepeaiwz
ksairepeaiwz ksairepeaiwz
  • 02-11-2018

the answer to your question is warm water. hope this helped:)

Answer Link
zainabsanderlin8 zainabsanderlin8
  • 18-08-2022

Answer:

Cold water

Explanation:

got it right

Answer Link

Otras preguntas

How did the growth of the rail networks affect the meatpacking industry? (a)The meatpacking industry shrank because the demand for other natural resources incre
What was the source of Florence’s wealth and power?
write four numbers that round to 700,000 when rounded to the nearest hundred thousand
Why is it sensible on diagrams to represent a force by an arrow?
Which of the following was NOT a strong state by the mid 1400's
is 36 half of 72 true or false
what is the place value of 1 in the number 0.413
how much is half of 2.25
6y-5=11 what is y PLEASE HELP
Hydrogen bonding is necessary for